Badrika Pahadi Ghee is a premium, traditional ghee crafted from the milk of cows grazing in the pristine, high-altitude pastures of Uttarakhand. This ghee is prepared using age-old methods to ensure superior taste and quality. Rich in flavor and nutrients, it is ideal for cooking, seasoning, or simply enjoying with warm roti.

• Key Features:
• 100% Pure: Made from the milk of healthy, free-range cows.
• Traditional Method: Prepared using traditional hand-churning techniques to retain its natural goodness.
• Rich in Nutrients: Packed with essential vitamins, healthy fats, and antioxidants.
• Natural Taste: Enhanced with a rich, nutty flavor that elevates any dish.
• No Preservatives or Additives: Free from artificial flavors, colors, or preservatives.