Indulge in the refreshing taste of the Himalayas with Farmer Sugarfree Buransh Squash, made from the vibrant Rhododendron (Buransh) flowers found in the high-altitude regions of Uttarakhand. This squash is a sugar-free alternative for those looking for a healthier option without compromising on the taste. It offers a tangy and refreshing flavor, packed with natural antioxidants. Known for its health benefits, Buransh flower is believed to improve heart health and digestion.

Key Features:

• Sugar-free squash made from natural Buransh flowers.
• Packed with antioxidants and health benefits.
• Perfect for diabetics or those watching their sugar intake.
• Authentic taste of Uttarakhand’s Rhododendron flowers.
• Easy to make – mix with water for a refreshing drink.

Usage Instructions:
Mix 2-3 tablespoons of the squash with chilled water or soda for a refreshing drink. Can also be used in mocktails or as a base for flavorful beverages. Handcrafted by local farmers in Uttarakhand, promoting sustainable agriculture and eco-friendly practices.